When: 10/20/18 - 10/20/18       Time: 9:00am-12:00pm

Where: Blake Hill Preserves       City: Windsor, VT

Price: $80

Description: TREAT YOURSELF TO A SPECIAL HOLIDAY JAM COOKING CLASS...making our limited edition jam brimming with cranberries, raspberries strawberries, plums, cherries, and a hint of holiday spice. Take home 6 FREE JARS of Holiday Jam made in class with Gift Wrapping to make this the perfect Handmade Holiday Gift! Also receive a SPECIAL DISCOUNT on the day of the class! Enjoy 15% off on all Blake Hill products and our curated Vermont Gift Collections! Vicky Allard, Blake Hill's owner and executive chef, will be teaching classic jam making techniques, how to infuse flavors to create your own unique jam, tips on a perfect jam set and safe canning practices. DATES: Saturday 10/20, 11/10 or 12/1 9am-12pm or 2pm-5pm COST: $80 per person (adults, 14+), no experience necessary. BRING A FRIEND AND EACH SAVE 10%!!! REGISTRATION REQUIRED: 802-674-4529 MARY BALL mball@blakehillpreserves.com

Contact Name: Mary Ball

Phone: 802-674-4529       Email: mball@blakehillpreserves.com

Related Link: http://blakehillpreserves.com/cooking-classes.html

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