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When: 01/04/19 - 12/31/19      

Where: UVM       City: Burlington, VT

Description: We are looking for volunteers participating in a nutrition intervention study conducted at the Clinical Research Center (CRC) at the University of Vermont seeking to better understand the potential benefits of dairy fat against type 2 diabetes. Qualified participants must be: Men and women ages 50 to 65 with prediabetes (condition with slightly elevated blood sugar higher than normal) and a BMI between 25 and 40, Having consistent dietary habits that include dairy products, and Available for 8 consecutive weeks . $1,000 compensation is provided if you qualify and complete the study. For more information and to schedule a screening, please call: 802-656-9422 and leave your name and contact number or email debourne@uvm.edu (Email is preferred).

Contact Name: Dana Bourne

Phone: 8026569422       Email: debourne@uvm.edu

Related Link: http://contentmanager.med.uvm.edu/docs/20180524_study_flyer/clinical-research-documents/20180524_study_flyer.pdf?sfvrsn=2

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